Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> African >> Shrimp Pancakes

Print this Recipe    Shrimp Pancakes

NIGERIAN PANCAKES WITH SHRIMP

1 lb. pea beans (any white beans will do)
1 Tbsp salt
1/2 lb. fresh tomatoes, cut in <-inch cubes
1/2 lb. yellow onions, finely chopped
1 lb. cooked shrimp, in 1/2-inch pieces
1 Tbsp salt
1/4 tsp. black pepper
1/4 tsp. cayenne pepper
6 large eggs, beaten lightly
1/2 cup peanut or any vegetable oil

In a quart bowl: soak 1 lb. pea beans (any white beans will do) in
water to cover overnight. Drain excess water, and then in a 1-quart
saucepan cover again with fresh water and add 1 Tbsp salt. Simmer
slowly until tender. Drain amd put through a food mill or sieve
into a 3-quart bowl. Add 1/2 lb. fresh tomatoes, cut in <-inch
cubes, 1/2 lb. yellow onions, finely chopped, 1 lb. cooked shrimp,
in 1/2-inch pieces, 1 Tbsp salt, < tsp. black pepper, < tsp.
cayenne pepper and 6 large eggs, beaten lightly. In a large skillet:
heat 1/2 cup peanut or any vegetable oil. Drop the mixture by
heaping tablespoons in the hot fat. It will stread out like a
pancake. Turn when the bottom is brown and firm. Serve 2 pancakes
as a portion.

Yield: 16 medium pancakes

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.