LOCATION: Recipes >> African >> Yellow Rice 03
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Yellow Rice 03
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Geel Rys - Yellow Rice (South Africa)
4 Tbsp. butter
2 cups long grain white rice
2 sticks cinnamon
1 tsp. salt
1 tsp. turmeric
1 cup raisins
Melt butter over moderate heat in a heavy, medium-size pot. Add
rice, and stir until each grain is well coated. Then add cinnamon,
salt and turmeric plus 2 cups of water. Bring to a boil, cover,
and reduce heat to simmer. Cook for 20 - 30 minutes until water
is absorbed and rice is tender. Stir in the raisins and heat for
another minute or so before serving.
serves 4 - 6
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