LOCATION: Recipes >> Appetizers >> Salmon Canapes 02
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Salmon Canapes 02
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SMOKED SALMON APPETIZER
8 oz. Alaska Lox, Nova or Kippered smoked salmon
Herbed Cream Cheese
12 slices cocktail-size rye or pumpernickel bread
1/2 cup thinly sliced red onion
3 tbsp. capers
lemon slices
fresh dill sprigs
Arrange smoked salmon, small bowl of Herbed Cream Cheese and bread
on medium-sized serving platter. Garnish with red onion, capers,
lemon slices and dill.
Makes 6 servings.
Herbed Cream Cheese: Beat together until smooth 8 oz. softened
cream cheese, 2 tbsp. milk, 1 tsp. each lemon juice and dill weed,
and 4 to 5 drops bottled hot pepper sauce.
Six mini-sized bagels, split can be substituted for the pumpernickel.
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