LOCATION: Recipes >> Appetizers >> Shrimp Cocktail 05
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Shrimp Cocktail 05
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PRAWN COCKTAIL
4 Servings
24 peeled, cooked prawns (or large shrimp)
6 lettuce leaves, finely shredded
Put a little of the shredded lettuce in the bottom of 4 shallow
stemmed glasses. Lay 6 prawns on top and mask with Prawn Cocktail
Sauce.
Prawn cocktail sauce:
2 tbs. mayonnaise
2 tbs. tomato ketchup
2 tbs. whipped cream
dash of Worcestershire sauce
1/2 tsp. grated fresh horseradish (or prepared horse radish)
salt and pepper to taste
Mix all together and pour over the prawns.
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