
LOCATION: Recipes >> Appetizers >> Stuffed Figs 05
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Stuffed Figs 05
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Hawaiian-Style Stuffed Figs
Remove stem and split open figs. Stuff with a small cube of fresh or canned pineapple. Wrap fig with thinly-sliced prosciutto, making a band around center of fig. Sprinkle with toasted sesame seeds.
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