Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Asian >> Fried Rice 13

Print this Recipe    Fried Rice 13

Vegetarian Fried Rice
Makes 6 servings

1 cup sliced Shiitake mushrooms
1 cup chopped red bell pepper
1 cup coarsely sliced snow peas
1 clove garlic, chopped
2 tablespoons vegetable oil
3 cups chilled cooked long-grain rice
1 cup egg substitute
2 tablespoons low sodium soy sauce

Cook and stir mushrooms, pepper, snow peas and garlic in oil in
large nonstick skillet over medium-high heat until tender.

Stir in rice, tossing to coat. Make a well in center; add egg
substitute. Cover; cook without stirring for 1 to 2 minutes or
until egg substitute is almost set. Stir once; cook 1 to 2 minutes
more until done.

Add soy sauce; stir and serve.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.