1 lb fettuccine
bit of vegetable oil
1/4 cup soy sauce
1/4 cup water
2 Tbsp Hoisin sauce or black bean sauce
1 Tbsp. of Oyster sauce
1 tsp. of hot chili sauce
1 tsp. sugar
1 Tbsp. Light Sesame Seed Oil
1 Tbsp. of peanut butter.
Cook a pound of fettuccine for about 12 minutes according to package
directions, rinse in cold water, drain and toss with a bit of
vegetable oil to coat.
Combine soy sauce, 1/4 cup water, hoisin or black bean sauce, oyster
sauce, hot chili sauce, sugar, sesame oil and peanut butter.
Buy fresh shrimp, peel it, boil the shells in a bit of water to
make a strong stock. Stir fry the shrimp and and any veggies,
add the stock and sauce, and throw in the cooked noodles.