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LOCATION: Recipes >> Asian >> Tempura 07

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Vegetable Tempura

1/2 green pepper (sliced)
2 eggs (beaten)
1 cup flour
2 cups sesame oil

Dip vegetables into flour and then into egg wash. Fry one at a
time until golden brown and crisp (approximately 3 minutes).

Oil temperature must remain constant.

Arrange in decorative patterns on plate.

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