LOCATION: Recipes >> Beans >> Baked Beans 14
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Baked Beans 14
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Dr. Pepper Baked Beans
Yield: 6 servings
28 oz can pork & beans
1 onion, chopped fine
1 green pepper, chopped fine
1 tomato, chopped fine
1/2 cup dark brown sugar
1/3 cup Dr. Pepper
1/8 teaspoon ground cloves
Preheat oven to 350 F.
Drain liquid from the pork and beans. Pour beans into a baking
dish. Gently mix in onion, green pepper and tomato into the beans.
Combine sugar,
Dr. Pepper, and cloves until sugar is dissolved. Pour evenly over
bean mixture. Bake, covered, for 30 minutes. **You can also
substitute ginger ale for the Dr. Pepper for a different flavour.**
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