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Kasha

1/3 cup toasted buckwheat groats
1 medium onion
1 clove garlic
12 oz bowtie noodles
butter, margarine, or oil
salt and pepper

Cook buckwheat usual way. Saut onion till soft and garlic. Cook
bowties according to package directions. Combine all and season
to taste with salt, pepper and butter (or margarine).

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