LOCATION: Recipes >> Beef Veal >> Garlic Steak
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Garlic Steak
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Garlic Steak
2 dessertspoons Worcestershire Sauce
1 clove garlic crushed
chopped parsley
2 tablespoons butter
1 fillet steak
Put sauce and garlic in pan, heat until dessertspoon of sauce
remains. Add butter, when frothy, add steak. When cooked remove
steak, add 1 teaspoon butter to pan. when frothing again add parsley
and pour over steaks.
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