Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Beef Veal >> Prime Rib 05

Print this Recipe    Prime Rib 05

Garlic Rubbed Rib Roast

1 standing rib roast
1 teaspoon salt
4 cloves garlic minced
2 tablespoons paprika
1 tablespoon thyme
1 teaspoon fresh cracked black pepper
2-3 tablespoons olive oil (or vegetable)

Preheat oven to 350 degrees.

Mix all spices together. Dry rib roast with paper towels. Rub
all over top and sides with oil. Rub spice mixture all over top
and sides of roast. Cover loosely with foil and refrigerate
overnight. Cook the roast 20 minutes a pound or in whatever
manner you choose (Craig Claibourne, Julia Child, or Joy of Cooking
all have good recipes). Use a meat thermometer to check. The meat
should register about 130-140 degrees for medium rare.

Notes: If you are serving a large roast, 4 - 5 ribs, you will want
to double the spice recipe.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.