Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Breads Machine >> Bagels 03

Print this Recipe    Bagels 03

Bread Machine Bagels

3/4 cup water + 2 tbsp
1 teaspoon lemon juice
3/4 teaspoon salt
1 1/2 tablespoons sugar
2 1/2 cups bread flour
1 3/4 teaspoons active dry yeast

1 whole egg, beaten

Place ingredients in bread machine, use dough setting, when setting
completed remove dough from pan (if not using a bread machine,
knead dough for ~5 minutes and let rise in warm place).

Place dough on lightly floured surface. Punch and knead for 5-10
minutes until smooth. Cut into 5 equal pieces. From each piece form
a ball and make a hole in each using your thumbs. Stretch until
smooth and hole is about 1 inch. Place bagels on greased baking
sheet and let rise covered for 10 minutes. Heat oven to 400F, boil
6 cups of water in a large saucepan or skillet. Cook bagels 2 at
the time for 3 minutes turning once. Place bagels on greased sheet.
Brush with beaten egg and sprinkle with favorite toppings. Bake at
400F for 20-25 minutes until deep golden brown. Cool on a wire
rack.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.