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Print this Recipe    Banana Cream

Bananas & Cream Bread

2 teaspoons active dry yeast
3 cups bread flour
3 tablespoons wheat germ
3 tablespoons powdered milk
1 1/2 tablespoons sugar
1 1/2 teaspoons salt
3/4 teaspoon nutmeg
1 1/2 tablespoons oil
1 cup mashed bananas
2 tablespoons mashed bananas
3/4 cup sour cream or plain yogurt
1/4 cup water
1 tablespoon water
3/4 cup chopped nuts or raisins

Add all ingredient except the raisins or nuts and bake on raisin
bread cycle. At the beeper add the raisins or nuts.

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