LOCATION: Recipes >> Breads Machine >> Beer Cheese
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Beer Cheese
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Beer Cheese Bread
1 package yeast
3 cups bread flour
1 tablespoon sugar
1 1/2 teaspoons salt
1 tablespoon butter
10 ounces beer, room temperature
4 ounces processed American cheese
4 ounces Jack cheese, cubed
Warm beer and American cheese over low heat on top of stove or in
microwave. Cheese doesn't need to melt completely. Stir. Add all
ingredients listed, select white bread and push start.
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6 of 7 people found the following review helpful:
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best bread ever!!, February 11, 2004 - 11:47 PM
Reviewer: aja from denton, tx
this is the best tasting bread i've ever eaten. i used a bock beer, and cheddar/jack instead of just jack.
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