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LOCATION: Recipes >> Breads Machine >> Cinnamon Oatmeal 02

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CINNAMON OATMEAL BREAD

1 1/2 pound loaf

10 ounces (1 1/4 cups) milk
3 cups bread flour
3/4 cup oats, quick or old-fashioned
2 tablespoons brown sugar, packed
1 1/2 tsp salt
1 1/2 tsp cinnamon
2 tablespoons butter or margarine
2 1/4 tsp active dry yeast or 1 1/2 tsp bread machine yeast

Add milk to pan.

Add bread flour, oats, brown sugar, salt and cinnamon to pan.
Tap pan to settle dry ingredients, then level ingredients, pushing
some of the mixture into the corners. Place butter into corners
of pan.

Make a well in center of dry ingredients; add yeast. Lock pan into
bread maker.

Program for Basic/Specialty and desired Bread Color. Start bread
maker. When done, turn off and remove bread from pan. Cool on
rack before slicing.

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3 of 4 people found the following review helpful:
Taste: Ease of Prep: Appearance:
Awesome Bread, September 25, 2004 - 04:06 PM
Reviewer: Anonymous from South Florida
Everything about this bread was perfect. It was a very easy recipe. It smelled wonderful and looked perfect. I used the rapid rise yeast, medium crust and it was quite brown(I like a crunchy crust). I did warm the milk in the microwave before starting. I look forward to French toast with this bread.

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