
LOCATION: Recipes >> Breads Machine >> Cranberry 04
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Cranberry 04
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Cranberry Yeast Bread
2 pound loaf
1 cup water + 3 Tbsp, (70-80 degrees F) 2 tablespoons butter or margarine, softened 3 tablespoons instant nonfat dry milk powder 3 tablespoons sugar 2 teaspoons salt 3 1/2 cups bread flour 2 1/2 teaspoons active dry yeast 3/4 cup dried cranberries 1 tablespoon grated orange peel
In bread machine pan, place the first 7 ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size. Bake according to bread machine directions. Just before final kneading (at fruit/nut signal), add cranberries and orange peel. Do not use delay timer.
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