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LOCATION: Recipes >> Breads Machine >> Cuban

Print this Recipe    Cuban

Cuban Bread
1 1/2 Pound Loaf

1 cup plus 2 tablespoons water
3 cups bread flour
3 tablespoons cornmeal
1 1/2 teaspoons sugar
3/4 teaspoon salt
1 1/2 Teaspoons active dry yeast

Add ingredients to machine according to your bread machine
instructions. Note: I use the light bread setting and the crust is
baked to a golden brown.

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