
LOCATION: Recipes >> Breads Machine >> Greek 01
 |
 |
 |
Greek 01
|
 |
 |
 |
Greek Isle Bread 1 lb loaf 1 1/2 lb loaf water 1/2 c 3/4 c bread flour 2 c 3 c yogurt, plain 3 T 1/4 c dry milk 2 t 1 T sugar 1 T 1 1/2 T salt 1 t 1 1/2 t butter 2 t 1 T garlic powder pinch 1/4 t black olives, chopped 4 t 2 T sweet basil 1/2 t 3/4 t dill weed 1/2 t 3/4 t feta cheese 2 1/2 T 1/4 c cucumber, pureed 2 1/2 T 1/4 c yeast, fast rise 1/2 t 3/4 t or yeast, dry active 1 t 1 1/2 t
Cucumber should be peeled, seeded and then pureed. If the feta cheese is packed in water, drain well. Finely chop black olives. The recipe can be made with the regular and rapid bake cycles.
|
 |
 |
  |
 |
 |
 |
 |

Recipe Reviews:
How does this recipe taste?
Average Ratings:
| Taste: (n/a) |
Ease of Prep: (n/a) |
Appearance: (n/a) |
Write an ON-LINE REVIEW and share your thoughts with others.
|
|