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LOCATION: Recipes >> Breads Machine >> Naan 01

Print this Recipe    Naan 01

Naan Bread ABM
Yield 8 naan

2 tsp. active dry yeast
2 cups bread flour
1 tsp. sugar
1/4 tsp. salt
1/8 tsp. baking soda
1 Tbsp vegetable oil
1/2 cup plain yogurt
1/2 cup milk

2 Tbsp unsalted butter
2 Tbsp black sesame seeds

Add all ingredients except the butter and sesame seeds in the order suggested
by your bread machine and process the dough cycle according to the
manufacturer's directions. Preheat the oven to 450:. When the dough
cycle ends, remove the dough from the machine and divide into 8
pieces. On a floured surface with a floured rolling pin, roll each
piece into an 8 x 4 inch oval. Cover and let rise for 20 minutes,
or until doubled. Melt the butter for the topping. Brush the top
of each naan with butter and sprinkle with the sesame seeds. Bake
7-10 minutes or until golden. Lightly brush the bottom of each naan
with water, stack and cover or eat as soon as they are cool enough
to handle.

Note: if you can't find the black sesame seeds, use regular sesame
seeds.

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