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LOCATION: Recipes >> Breads Machine >> Pizza Dough 06

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Pizza Dough

1 1/2 teaspoons yeast
2 1/2 to 3 cups bread flour
2 teaspoons butter buds
1/8 teaspoon garlic powder
2 tablespoons oil
2 tablespoons honey
1 cup warm beer

Put all ingredients in your bread maker on manual and let it do
the work. I let it rise for a little longer after it finishes,
but judge for yourself if it requires that. Divide into two 12"
pies (I roll it out) Put on two cornmeal covered pans, prick with
a fork, brush with oil, add toppings and preheat your oven to 500F.
Let the pizzas rise for 15 minutes or so, then bake for 7 minutes.

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