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LOCATION: Recipes >> Breads Machine >> Pizza Dough 11

Print this Recipe    Pizza Dough 11

Pizza Dough for Bread Maker

1 3/4 tsp. active dry yeast
2 1/2 cups bread flour
1 tsp. salt
1/2 tsp. granulated sugar
1 1/2 Tbsp olive oil
1 cup water

Add all ingredients in the order listed. All ingredients must be
at room temperature.

Process the dough as directed by your bread maker instructions.
Place dough on a lightly floured surface. Cover dough with a clean
cloth and let rest 10 minutes. Cut dough into halves. Press each
evenly into a lightly greased 12 inch pizza pan. Prick dough all
over with a fork. Bake in a 400: oven for 12-15 minutes until
crust is lightly browned. Remove from oven and top with your sauce
and favorite toppings. Return to oven for 10-15 minutes until the
toppings are bubbling and cheese is melted.

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