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SEARCH RECIPES: LOCATION: Recipes >> Breads Machine >> Spelt 01    Spelt 01 Spelt Bread 1 lb 1-1/2 lb 2 cups spelt flour 3 cups 1 tsp yeast 1-1/2 tsp 1/2 tsp sea salt 3/4 tsp 1 tbsp lecithin or vegetable oil 1-1/2 Tbsp 3/4 cup apple juice 1 cup + 2 Tbsp UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE Recipe Reviews: How does this recipe taste? Average Ratings: Taste: Ease of Prep: Appearance: Write an ON-LINE REVIEW and share your thoughts with others. 27 of 28 people found the following review helpful: Taste: Ease of Prep: Appearance: Great Bread!, July 3, 2004 - 05:15 PM Reviewer: Fritz B. from Lopez Island, WA I've tried about a half a dozen recipes to make bread with spelt flour in a bread machine, and this worked the best for me. It makes beautiful loaves, it toasts nicely, and uses simple ingredients. Sometimes I add 1/4 cup of quick oatmeal for a little added texture. Was this review helpful to you?  Yes  No 6 of 7 people found the following review helpful: Taste: Ease of Prep: Appearance: friends liked it!, December 23, 2004 - 10:33 PM Reviewer: Donna T. from Warrensburg, Missouri The bread was very good. I had to replace the apple juice with black cherry cranberry juice because that is all I had but it still turned out very good. Thank You! Was this review helpful to you?  Yes  No	Site Navigation   Recipes (Main Page)   Message Board   Submit a Recipe   Cooking Question?   Chat Room   Contact us   Recipe Newsletter Get recipes by e-mail every other week!   Recipe Categories   Appetizers & Snacks   Beverages   Breads   Breakfast   Sauces & Dressings   Special Diets   Entrées   Ethnic   Soups & Salads   Grains & Vegetables   Holidays   Miscellaneous   Sweets & Desserts   Organic Recipes
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