LOCATION: Recipes >> Breads Muffins >> Bacon Cheese 03
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Bacon Cheese 03
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MICROWAVE BACON & CHEESE MUFFINS
2 rashers rindless bacon
1.1/4 cups self raising flour
1/2 cup bran flakes
1 large egg beaten
1/8 cup melted butter
1/2 cup tasty cheese
1/2 tsp salt
1/4 tsp each mustard and pepper
1/2 cup milk
Cut bacon into a bowl and add the bran, cheese, salt, mustard and
pepper. Stir well and make a hole in the centre to add the egg and
cooled butter. Gently add enough milk to produce a soft scone
texture then spoon mixture into ungreased muffin pans and scatter
bacon pieces on top. Microwave on high for 3.1/2 - 4 mins, allow
to stand about 1/2 a minute before removing to rack.
Variations: Replace cheese with corn kernals or green peas. Use
tomato juice instead of milk.
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