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Print this Recipe    Banana Bran

Banana Bran Muffins

1 c whole bran cereal
2/3 c milk
1 large banana, mashed (about 3/4 c)
1 egg, beaten
1/4 c cooking oil
1 1/2 c flour
1/2 c brown sugar, packed
2 1/2 tsp baking powder
1/2 tsp salt
1/2 tsp cloves

In large bowl, stir together cereal, milk and banana. Let stand
2 minutes or until cereal is soft. Add oil and egg; mix well.
Stir dry ingredients into bran mixture only until moistened. Spoon
into greased muffin cups. Bake at 375F for 25 to 30 minutes.
Yields 6 large or 12 normal size muffins.

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