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Print this Recipe    Banana 04

Banana Chocolate-Chip Muffins

1 cup white sugar
1/2 cup vegetable oil
2 eggs
3 medium bananas
3 tbsp. sour cream
1 tsp. baking soda
2 cups all-purpose flour
1/2 cup chocolate chips

Preheat oven to 400 deg F. With electric mixer, beat sugar and
oil. Add eggs, then bananas. Beat thoroughly.

Dissolve soda in sour cream. Turn mixer to low speed and slowly
add sour cream mixture to banana mixture.

Sift in flour and stir gently until just blended. Mix in chocolate
chips.

Fill greased muffins cups to the top. This recipe makes large
muffins. Bake for 20 - 25 minutes.

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