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Print this Recipe    Blueberry 15

Quick -N- Easy Blueberry Muffins

1 cup frozen yogurt, vanilla, softened
1 cup self-rising flour
1 cup fresh blueberries

2 tablespoons sugar, optional

In a medium bowl, mix frozen yogurt and flour. Fold in blueberries.
Spoon into 6 muffin tins coated with cooking spray. Bake at 375
for 20 to 25 minutes or until a toothpick inserted in muffins tests
done. While hot, sprinkle muffin tops with sugar if desired.

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