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Print this Recipe    Bran 11

BRAN MUFFINS

1 cup bran
1/2 cup whole wheat flour
1/2 cup wheat germ
1 cup raisins
3 tsp. baking powder
1 egg, well beaten
1 cup milk
1/3 cup oil
2 tbsp. molassess
1 tsp. vanilla

Combine all dry ingredients. In separate bowl, combine all wet
ingredients. Pour wet ingredients over dry ingredients, mixing,
only till moistened. Fill muffin pan about 3/4 full.

Bake at 350 degrees for 20 minutes.

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