LOCATION: Recipes >> Breads Muffins >> Cinnamon 02
|
 |
|
Cinnamon 02
|
|
|
|
Cinnamon Muffins
1/3 cup shortening
1/2 cup sugar
1 egg
1 1/2 cup cake flour
1 1/2 tsp bakingpowder
1/2 tsp salt
1/2 tsp nutmeg
1/2 tsp cinnamon
1/2 cup milk
1/2 cup sugar
1 tsp cinnamon
1/2 cup melted butter
Cream first 3 ingredients. Combine dry ingredients and add to
creamed mixture alternately with milk; mix well. Fill greased muffin
pans 2/3 full. Bake at 325'F for 20-25 minutes or until golden.
Let cool 3-4 minutes. Meanwhile combine sugar and cinnamon. Roll
muffins in melted butter and then in cinnamon-sugar mixture. TIP:
It is best to avoid getting the butter and cinnamon on the bottom
of the muffins if possible. Makes 8-10 muffins.
|
|
|
|
|
|
|
|
Recipe Reviews:
How does this recipe taste?
Average Ratings:
| Taste: (n/a) |
Ease of Prep: (n/a) |
Appearance: (n/a) |
Write an ON-LINE REVIEW and share your thoughts with others.
|
|
