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CHRISTMAS MORNING CRANBERRY MUFFINS

1 cup cranberries
1/4 cup sugar
1 1/2 cups flour
1/4 cup sugar
2 tsp baking powder
1 tsp salt
1/2 tsp cinnamon
1/4 tsp ground allspice
1 beaten egg
1/4 tsp grated orange rind
3/4 cup orange juice
1/3 cup melted butter or margarine
1/4 cup chopped walnuts

Coarsely chop cranberries, sprinkle with 1/4 cup sugar and set
aside. Preheat oven to 375F, prepare pans. Combine flour, 2nd
measure sugar, baking powder, salt, cinnamon and allspice. In
another bowl combine egg, orange rind and juice and melted butter.
Add dry mix to wet mix and stir to moisten. Fold in cranberry
mixture and nuts. Spoon into pans and bake for 15-20 mins or until
golden. Makes 9 large muffins.

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