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Print this Recipe    Orange Mini

Miniature Orange Muffins

1 cup sugar
juice of one orange, (about 1/2 cup)
1/2 cup butter
1 cup sour cream
1 cup sugar
2 cup flour, sifted
1 tsp baking soda
1 tsp salt
1 tsp grated orange peel
1/2 cup raisins
1/2 cup nuts, chopped

Preheat oven to 375 degrees. grease miniature muffin cups. Mix
sugar and orange juice. Set aside for dipping after muffins are
baked. Cream butter and sugar.

Add sour cream alternately with the dry ingredients, just until
moistened. Fold in orange peel, raising, and nuts. (The batter
will be stiff) Bake at 375 for 10-12 minutes.

While still warm, dip muffins in the sugar-orange juice mixture.
Makes about 36 miniature muffins.

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