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Print this Recipe    Pumpkin 10

Chocolate Pumpkin Muffins

1 1/2 cup all purpose flour
1/2 cup sugar
2 teaspoons baking powder
1/2 teaspoon cinnamon
1/2 teaspoon salt
1 cup milk
1/2 cup solid pack pumpkin
1/4 cup melted butter
1 egg
6 oz. pkg. of semi sweet chocolate chips
1/4 cup finely chopped nuts

Preheat oven to 400. In large bowl combine flour, sugar, baking
powder, cinnamon, and salt, make a well in the center. In a small
bowl, combine milk, pumpkin, butter and egg, add to well in flour
mixture. Add chocolate chips, stir until dry mixture is moistened.
Spoon mixture into greased muffin cups, filling each 3/4 full.
Sprinkle 1 tsp. nuts over each muffin. Bake at 400 for 18-20
minutes. Cool 5 minutes, remove from pans, completely cool on
racks. This recipe makes 12.

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