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TAFFY APPLE MUFFINS

2 cups flour
1/2 cup granulated sugar
1 Tbsp baking powder
1/2 tsp salt
1/4 tsp ground nutmeg
1/2 cup milk
1/4 cup butter or margarine, melted
2 eggs
1 tsp vanilla
1 cup chopped apple
1/2 cup honey
1/2 cup brown sugar
3/4 cup finely chopped walnuts

Peheat oven to 400F, prepare miniature muffin pans. In bowl combine
flour, sugar, baking powder, salt and nutmeg. In another bowl,
combine milk, butter, eggs and vanilla until blended. Stir dry mix
into wet mix until just moistened. Fold in apple. Spoon into pans
and bake 10-12 mins or until lightly browned.

Meanwhile in saucepan, heat honey and brown sugar to a boil stirring
to dissolve sugar. Dip warm muffins into hot glaze, then into
chopped nuts. Spear with popsicle sticks or wooden skewers, if
desired. Makes 36 minis.

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