
LOCATION: Recipes >> Breads Pancakes >> Crepes 11
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Crepes 11
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Butter Crepes
4 eggs 2 cups flour 2 cups milk 1/2 cup melted butter Combine everything, plus 1/4 tsp salt; blend for 1 minute. Scrape down sides, then blend for another 15 seconds. Refrigerate 1 hour. Makes about 20.
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