LOCATION: Recipes >> Breads Pancakes >> Pancakes 23
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Pancakes 23
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Fruit Juice Pancakes
1 1/4 cup flour
2 tsp baking powder
1/4 tsp salt
1/8 tsp nutmeg
1/8 tsp cinnamon
1/8 tsp baking soda
1 egg, beaten
3/4 cup apple juice, cranberry juice or other juice
2 Tbsp honey
1 Tbsp vegetable oil
Stir together dry ingredients.
In a separate bowl, mix wet ingredients. Pour wet ingredients into
dry ingredients and stir until blended, but still slightly lumpy.
Cook on griddle until lightly brown.
Note: If you use darker-colored juices, the pancakes may brown
more quickly.
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