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Waffles
2 cups flour 1 tablespoon baking powder 1/3 teaspoon salt 3 eggs, separated 2 cups skim milk 1/2 cup oil 2 tablespoons sugar
Combine flour, baking powder, and salt in a bowl. Add milk, oil, and egg yolks. Beat until smooth.
In a separate bowl, beat egg whites until slightly stiff. While continuing to beat whites, add sugar slowly. Beat until quite stiff. Fold into rest of batter.
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