LOCATION: Recipes >> Breads Pancakes >> Waffles 09
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Waffles 09
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PUMPKIN WAFFLES
1/2 cup pumpkin puree (canned)
3 well-beaten eggs
1-1/2 cup milk
2 Tbsp melted butter
1 cup all-purpose flour
1/2 tsp salt
2 tsp baking powder
3 Tbsp brown sugar
2 tsp pumpkin pie spice (allspice, nutmeg, mace, cinnamon, ginger, cloves)
Combine pumpkin, eggs, milk and butter. In a separate bowl combine
dry ingredients.
Mix dry ingredients and add to wet mixture. Stir only enough to
blend together. Follow manufacturer's instructions for cooking
waffles. This recipe can be doubled and made ahead of time and
frozen. Then you just pop them in the toaster for a fast waffle.
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