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LOCATION: Recipes >> Breads Pudding >> Bread Pudding 09

Print this Recipe    Bread Pudding 09

Bread Pudding
Yield: 6

5 slices bread, lightly toasted
3 eggs,beaten
1/2 cup sugar
1/4 tsp salt
1 tsp cinnamon
1 tsp vanilla
2 Tbsp butter, melted
2 cup warm milk
raisins

1 cup milk
1/2 cup sugar
1 Tbsp cornstarch
1 butter
2 tsp vanilla

Beat eggs, add sugar, salt, cinnamon, vanilla and butter. Add hot
milk. Pour over bread. sprinkle on raisins as desired. Bake 15
minutes at 375 and 10 minutes at 350.

Using the last 5 ingredients listed. Mix cornstarch and sugar
together first. Add to milk. Add the butter. Cook over medium
heat until thick. Add vanilla. Pour over the pudding.

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