LOCATION: Recipes >> Breads Quick >> Apricot Raisin
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Apricot Raisin
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Apricot-Raisin Quick Bread
1 3/4 cup sifted flour
2 tsp baking powder
1/4 tsp baking soda
1/2 tsp salt
2/3 cup sugar
1/2 tsp cinnamon
1 cup mashed apricots
1/3 cup margarine or butter soft
2 eggs unbeaten
2/3 cup raisins
Sift dry ingredients together in a large bowl. Add the mashed
apricots, margarine and eggs. Beat until mixed, about 1 minute.
Add raisins. bake in a greased loaf pan about 50 minutes or until
toothpick inserted in the middle comes out clean.
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