LOCATION: Recipes >> Breads Quick >> Communion 01
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Communion 01
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Communion Bread
1/2 cup cold water
1/2 tsp. salt
6 Tbsp. olive oil
2 cups whole wheat bread flour
Blend first three ingredients (water, salt, oil) in blender or beat
vigorously in a bowl until white. Pour into flour and mix. Turn
out onto floured board and knead for 5 minutes. Roll out to 1/4-inch
thick, mark lightly with a pizza cutter, cutting most squares almost
through, but leaving some to be broken by Elders.
Bake at 275:F degrees until nicely browned; (about 45 minutes to
1 hour).
Note: Leftovers are traditionally burned or buried.
Servings: 200
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