LOCATION: Recipes >> Breads Quick >> Cornbread 42
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Cornbread 42
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Sweet Cornbread
Serves: 8
2 eggs beaten
1/2 cup sugar
3/4 cup milk
1/2 cup oil
1 1/3 cups flour
2/3 cup cornmeal
1/2 teaspoon salt
1 tablespoon baking powder
Beat together eggs, sugar, milk and oil; set aside. Sift and add
flour, cornmeal, salt and baking powder. Stir into egg mixture
using as few strokes as possible. Bake in greased 8 x 8 baking
pan at 400 for 25 to 30 minutes or until a toothpick inserted near
the middle comes out clean
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