
LOCATION: Recipes >> Breads Quick >> Date Nut 06
 |
 |
 |
Date Nut 06
|
 |
 |
 |
Date Nut Bread - Whole Wheat
2 cups whole wheat pastry flour 2 teaspoon baking powder 1 teaspoon nutmeg 1/4 cup butter 1/3 cup maple syrup 2 eggs 2 teaspoon vanilla 1/2 cup milk 1 cup chopped dates 1/2 cup walnuts (or other nuts) chopped
Sift together flour, baking powder and nutmeg; set aside. Cream butter with maple syrup; add eggs, vanilla, and milk. Stir in flour mixture. Fold in dates and nuts. Pour mixture into lightly buttered 9 x 5-inch loaf pan. Bake at 325 degrees for 1 1/4 hours or until top splits or toothpick comes out clean.
|
 |
 |
  |
 |
 |
 |
 |

Recipe Reviews:
How does this recipe taste?
Average Ratings:
| Taste: (n/a) |
Ease of Prep: (n/a) |
Appearance: (n/a) |
Write an ON-LINE REVIEW and share your thoughts with others.
|
|