Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Breads Quick >> Honey Oat

Print this Recipe    Honey Oat

Homemade Bread

3 cups flour
1-1/4 cups quick rolled oats
1-1/2 tablespoons baking power
1 tablespoon salt
1 egg
1/4 cup honey
1-1/2 cups milk
1 tablespoon butter, melted

Preheat oven to 350F. Grease a bread pan and dust with flour.
In a large bowl mix dry ingredients flour, oats, baking powder,
salt.

In a separate bowl, using a rotary beater, mix wet ingredients
egg, honey, and milk. Mix two bowls together, mixture will not be
smooth. Pour into bread pan, bake for about 1 hour and 15 minutes,
or until crusty and tester comes out clean. Pour melted butter over
hot loaf and turn out on wire rack.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.