3 cups flour
1-1/4 cups quick rolled oats
1-1/2 tablespoons baking power
1 tablespoon salt
1/4 cup honey
1-1/2 cups milk
1 tablespoon butter, melted
Preheat oven to 350F. Grease a bread pan and dust with flour.
In a large bowl mix dry ingredients flour, oats, baking powder,
In a separate bowl, using a rotary beater, mix wet ingredients
egg, honey, and milk. Mix two bowls together, mixture will not be
smooth. Pour into bread pan, bake for about 1 hour and 15 minutes,
or until crusty and tester comes out clean. Pour melted butter over
hot loaf and turn out on wire rack.