Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Breads Quick >> Lemon 02

Print this Recipe    Lemon 02

Sweet Lemon Bread

1 1/2 c all-purpose flour
1 1/4 t baking powder
1/2 t salt
1/2 c butter, room temperature
1 c granulated sugar
2 eggs
1/2 c skim milk
2 t lemon flavoring
1 t grated lemon rind

Preheat oven to 300 degrees Fahrenheit. Grease 9x5x3" loaf pan.

Blend flour, baking powder, and salt together in mixing bowl. Set
aside.

In separate mixing bowl, cream butter and sugar. Beat in eggs,
flavoring, and lemon rind. Add dry ingredients to butter mixture,
1/2 cup at a time, alternately with milk. Mix well.

Pour batter into prepared loaf pan and bake for 70-75 minutes, or
until cake tests done. Cool for 15 minutes, then remove to cooling
rack.

Drizzle glaze (recipe below) over bread. Slice thinly and serve.


Glaze

1 T. lemon juice
1/2 c. powdered sugar (approx.)

Mix together until sugar is dissolved and glaze is smooth and proper
consistency (you may have to adjust amounts of ingredients to get
proper consistency).

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.