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LOCATION: Recipes >> Breads Quick >> Mango 01

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Mango Bread

2 c flour, sifted
2 t cinnamon
2 t baking soda
1/2 t salt
1 1/4 c sugar
2 eggs
3/4 c oil
2 1/2 c chopped mango (about 3 large)
1 t lemon juice
1/2 c raisins

Combine first 5 ingredients. In small bowl beat eggs with oil and
add to flour mixture. Stir in mangoes, lemon juice and raisins.
Turn into 2 greased 8 X 4 inch loaf pans [I use one 12 c bundt pan
instead] and bake at 350 (325 for glass pans) for one hour or until
wooden pick inserted in center comes out clean.

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