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LOCATION: Recipes >> Breads Quick >> Pumpkin 04

Print this Recipe    Pumpkin 04

Spicy Lowfat Pumpkin Bread

1/2 cup applesauce
1 cup cooked, pureed pumpkin
2 egg substitute equivalent (or two egg whites)
1/3 cup water
1 3/4 cups flour
1 t baking soda
1 cup sugar
1/2 tsp salt
1 tsp cinnamon
1/2 tsp nutmeg and ginger
1/4 tsp allspice and powdered cloves
1/2 cup currants (optional)

Beat together first four ingredients. Add baking soda, sugar and
salt. Mix. Stir in flour and mix until just combined. Add all
spices and currants. Stir in. Spray 3 baby loaf pans with PAM
and fill each about 2/3 full. Bake in a 350 F oven for 45 minutes.

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