
LOCATION: Recipes >> Breads Quick >> Spoon 03
 |
 |
 |
Spoon 03
|
 |
 |
 |
Country Ham Spoon Bread
1/2 cup yellow corn meal 1/4 cup all purpose flour 3/4 tsp salt 1 tsp double acting baking powder
1 egg, beaten 1 cup buttermilk 1 cup chopped country ham Combine then sift cornmeal, flour, salt and baking powder. Stir in egg, buttermilk and ham.
Bake at 375 degrees in oven until crusty for about 45 minutes.
|
 |
 |
  |
 |
 |
 |
 |

Recipe Reviews:
How does this recipe taste?
Average Ratings:
| Taste: (n/a) |
Ease of Prep: (n/a) |
Appearance: (n/a) |
Write an ON-LINE REVIEW and share your thoughts with others.
|
|