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LOCATION: Recipes >> Breads Quick >> Zucchini 03

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Zucchini Bread

3 cups flour
1 tsp salt
1 tsp baking soda
1 tsp baking powder
1 Tbsp cinnamon
3 eggs

1 3/4 cup sugar
1 cup vegetable oil
2 tsp vanilla
2 zucchini, shredded (about 2 cups)
1 Tbsp. grated lemon rind
1/2 cup chopped walnuts (optional)

Sift together the flour, salt, baking powder, baking soda, and
cinnamon. Beat eggs lightly in a large bowl. Stir in sugar, oil,
vanilla, zucchini, and lemon rind. Add flour mixture, blending
thoroughly. Stir in nuts (optional). Spoon batter into 2 well
greased 8.5'' x 4.5'' x 2.5'' pans. Bake at 350 for 50 minutes.
Cool 10 minutes and remove from pans.

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