LOCATION: Recipes >> Breads Scones >> Biscuits 01
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Biscuits 01
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Biscuits
2 cups flour
1/2 tsp salt
1 tsp sugar
1/4 tsp baking soda
1 Tbsp baking powder
5 Tbsp shortening
1 cup buttermilk
Preheat oven to 450 F. Sift dry ingredients. Then cut in butter
with pastry blender or use your hands. Make a well in the middle,
pour in buttermilk, and using a fork lightly mix until flour is
moistened thoroughly. On floured surface, knead 3 times. Pat
dough out until 1/2 inch thick or thicker if you like. Cut into
rounds with an inverted drinking glass or a biscuit cutter. Set
biscuits into a greased pan so that their edges touch. Bake 12-15
minutes at 450 degrees.
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