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CHEESE SCONES

2 cups flour (whole wheat is good)
2 tsp. baking powder

1 1/3 cup shredded cheddar
3 tblsp grated Parmesan

2 eggs (Egg Replacer works fine)
1/3 cup milk, up to half of it replaced with salsa
5 tablespoons margarine

dash chili powder
dash hot sauce or generous dash cayenne pepper
dash garlic powder (or 1 clove minced garlic)

Preheat oven to 400 F. Lightly oil baking sheet (need not if it
is non-stick). In large bowl stir together flour, baking powder,
and spices. Stir in the two cheeses. Cut in margarine. Stir
together milk and eggs (and salsa, if used). Add to flour mix and
stir until combined.

Spread dough into an 8" diameter circle on baking sheet. Cut into
8 wedges. Bake 15-17 minutes or until lightly browned and a cake
tester comes out clean.

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